Our privileged situation between three continents en- riches our biodiversity and gastronomy. Tropical fruits have adapted wonderfully to the Canary Islands.
Try our exquisite mangoes, papayas, passion fruit, pineapples, avocados and dragon fruit grown in incredible natural surroundings that we export to European markets.
Known all over the world, the Canarian banana is deli- ciously sweet with a very smooth texture.
It is low in calories – just 85 per 100 grams, so you can eat as many as you want. It is also a rich source of po- tassium.
Those with black spots, which are a fundamental feature of the Canarian banana which has its own PGI(*), are the best ones.
