Support for the adaptation of the formats to the needs of the tourism sector:
Identification of local products in dining rooms and restaurants.
Design of welcome packs for hotels.
Design of formats of tokens and gifts for hotels and large distribution.
Conducting of investigations / pilot tests with demonstrative effects related to the identification of new products, the improvement of the commercial opportunities of the current ones and market studies of the tourism sector.
Improve the brand image of the products:
Design of presentation formats for agricultural products.
Promotion of presentation formats of elaborated products.
Appropriateness of packaging to health and tax legislations.
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